- Bistro + Bar
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April 19, 2014 - Holland, MI
Learn to cook a four-course themed dinner with wine pairings for each course. CityVū Bistro's executive chef, Shelly Rash, will provide hands-on instruction for the class, which is $75 per person.
Class size is limited, so be sure to purchase your tickets now at the CityFlatsHotel front desk.
** Individual events and promotions are subject to change or cancellation without notice. To confirm details please contact CityFlatsHotel at 1-866-609-CITY or email firstname.lastname@example.org